Superstar Thai

I eat here three times a week. My work is right next to it so it is all too easy to indulge in the greasy goodness of the spicy basil tofu or the red curry with extra veggies. Made with coconut milk some things are even vegan friendly. But be careful! A lot of things on the menu will be made with fish sauce as well. But because Working Bikes is right next door, and happens to have an enormous vegan volunteer base, Nic (the owner) is pretty in the know of animal product use. Just ask.